Department of Animal and Veterinary Sciences (ASCI)
'08 Celebrates Successful Year
CREAM students, advisors and
CREAM celebrated a successful year with an end-of-the year banquet held
on December 5th at the Conant Farm in Richmond, Vermont.
CREAM (Cooperative for Real Education in Agricultural Management), a program within the College of Agriculture and Life Sciences (CALS) at UVM, places emphasis on experiential learning to develop interpersonal skills, teamwork, and practical problem-solving. During the school year, fifteen students milk a herd of thirty-four and manage an average of 60 Registered Holstein and Jersey cattle. This program provides a wonderful experiential learning experience for our students.
Photo courtesy of Jane Kennedy O'Neil
Last modified April 08 2009 02:49 PM